Food professionals work really hard but rarely receive the appreciation they deserve. Pro-Culinary wants to help shine a light on your great food creations. With our facilities and expertise combined with your inspiration can let you really shine. Let us show you the way to bigger jobs, larger profits and greater appreciation.
The Team
Matthew Mccomas
- Professional Executive Chef.
- 30 years in food / product development.
- Hundreds of developed products in the market place from Costco to The Meat Market.
- Development of MRE bars US Armed Forces.
- Development products and recipes for the Fig Board of California
- Avocado Board of California, Del Monte, Sunmaid, Tyson Chicken, Driscols and others.
Mike Serrato
- Hydrologist / Internal Auditor with Sunmaid and Cascade Earth Scientist.
- Vegan Foods Specialist.
- Vegan Product Developer.
Adam Temple
Long-time tech entreprenuer in the Fresno area, having founded Bixly.com, a long running software development firm. Now he works with people and organizations to grow regenerative permaculture food forests.
George Temple
Background in marketing and business. He has created, sold and worked with many successful businesses. Servicing clients for decades.